pass the tums, please

Yes, we even had the cranberry that came out of the can with that horrid squishing noise and the lines embedded in the gel.
Note to Eric, who sent me the 80's Game: We had a great time playing that after dinner. My sides still hurt from laughing at my brother-in-law.
Hope everyone's day was great. Mine was, shall we say, filling.
[And if you are bored this evening, you can always go back and read all the stellar advice I gave out yesterday. I just hope everyone who asked for advice realizes that I cannot be held liable if your grandmother does, indeed, go on fire]
Comments
That's just a disturbing image.
Shouldn't you have an NC-17 type warning on that thing?
Posted by: MikeR | November 27, 2003 10:56 PM
That is a thing of beauty. Thanksgiving has not arrived until it is heralded by the cranberry tube.
Posted by: Belize042 | November 27, 2003 11:21 PM
I have henceforth decreed that from now on, the above-displayed cran-log shall be referred to as "Canberry Sauce" T-shirts and failed dotcom to follow.
Posted by: adi | November 28, 2003 12:24 AM
That IS Thanksgiving. What other time would one bother with trying to get that stuff out in one piece. There was an actual conversation about technique of removal at our house tonight...
Posted by: Kevin | November 28, 2003 12:36 AM
What a fantastic photograph. I love that the indented rings from the can are still intact.
Posted by: Colin Gregory Palmer | November 28, 2003 04:27 AM
I have a recipe for bread with that stuff.
I've never tried it. Nobody should try it.
Posted by: Laurence Simon | November 28, 2003 09:13 AM
Laurence has recipes for bread that include the use of Tom Daschle's hair tonic and the transmission pan from a '72 Impala.
I would note that the "Cranberry in a Can" was the only dish at our table that was fully consumed (mostly by me). It does look a lot more appetizing when it is neatly sliced and served on your great-grandmother's Spode china.
Posted by: Matt | November 28, 2003 09:26 AM
I refuse to believe that cranberry sauce comes in any other form.
Posted by: liz | November 28, 2003 11:30 AM
I am very happy, to find a site like this. I hope
that i can learn a lot for my children. Many greatings from germany.
Ben
Posted by: Zweiteinkommen | November 28, 2003 01:46 PM
Ah am still sufferin' with an L-Triptophan hangovah!
Everthing worked, everthing came out AT the same time, no damn small talk an' grazin' while Ah swore at th' turkky an' no need foah apologies.
No naked cran-log on MAH table! But ah USED 1 an' a half cans...
How'd YOURS go? Remembah Maude's stolen motto; "If'n you don't have anything good to say, come sit ovah heah by me!"
Posted by: MFKing | November 28, 2003 03:46 PM
The embedded lines make a handy slicing guide when it comes time to divvy up the gel tube. Long live canberry sauce!
Posted by: John | November 28, 2003 07:06 PM
We stand it upright, and then use an apple corer-wedge slicer to generate long strips. We didn't finish off the second can until last night.
Posted by: triticale | November 29, 2003 09:50 AM
I wonder if this is any relation to the "purple tube" aliens from THIRD ROCK FROM THE SUN?
Posted by: alfredo stroessner | November 30, 2003 11:09 AM
How about the cranberry bliss bars at starbucks.
Posted by: Simon | November 30, 2003 02:51 PM